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Vale das Eguas branco 2017

Deep lemon color. Aromas of tropical fruits like passion fruit and pineapple, as well as some lemon and a slight mineral touch. The taste has persistent character, freshness, and balanced acidity.

Tasting Notes The wine has a ruby color with red fruit aromas and elegant tannins. The proximity to the sea confers a good acidity and freshness. It is a very gastronomic wine.
Alcohol Vol% 12.5
Fermentation process Fermented with controlled temperature in traditional fermentation tanks
Producer Herdade do Cebolal
Category Organic Principles, Vegan
Vintage 2020
Grape varieties Antão Vaz, Verdelho
Region Terras do Sado, Portugal
Type White

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