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Morgadio da Calçada Ruby Reserva


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Fermentation process The grapes for this wine are sourced from various parcels of vineyards in the Cima Corgo,the heart of the Demarcated Douro Region. Vinified in lagares,ageing is carried out in large old oak casks,for
Tasting Notes Bright red in colour,exhibiting a very attractive aroma,with notes of ripe red fruit stand out (plum,cherry) along with a touch of dark chocolate and cocoa. Smooth on the palate,with tannins evident b
Winemaker Dirk Van der Niepoort
Alcohol Vol% 20
Winery Morgadio da Calçada
Producer Niepoort & Morgadio da Calçada
Grape varieties Mixed Douro Red Varieties Old Vines, Sousão, Tinta Amarela, Tinta Francisca, Tinta Roriz, Tinto Cão, Touriga Franca, Touriga Nacional
Region Douro


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